Wood fungus is also called black fungus .It has a long history of consumption. As time progresses, the complete list of ways to make wood fungus is slowly adding new practices to meet different tastes and needs, so here's what you need.

The following is a complete list of ways to make wood ear: fried wood ear with yam

Cold black fungus with raw pepper
Ingredients needed 10 dried black fungus, 30 grams of small red pepper, 2 cloves of garlic, 15 grams of sugar, a little white sesame seeds, 2 green onions, 15 ml of balsamic vinegar, 3 ml of sesame oil, 5 grams of cornstarch, 15 ml of soy sauce.
Steps 1. Soak the black fungus in cold water in advance and then soften it, put 5g of cornstarch into it and wash it, select the hard knots off the fungus by hand and tear it into bite size pieces, cut the small red pepper into pieces with scissors.
Pour water into a pot, bring to a boil over high heat, add the fungus, blanch for half a minute, then remove and soak in cool white water to cool.
Prepare a small clean bowl, add sugar, balsamic vinegar, soy sauce and sesame oil, stir well and mix with the chopped red pepper.Mix together the chopped shallots and garlic.
4. Finally, drizzle the dressing sauce over the fungus and sprinkle some white sesame seeds on top.

How to make wood ear: Sliced pork with moo shu

Stir-fried wood ear with yam
Ingredients needed yam.Black fungus.Salad oil.Colorful pepper.Salt.Chicken essence.
Steps 1. Wash, peel and thinly slice the yams.
2. And then boil water boil a little, fish out over the cool.
3. Black fungus soak well in advance, wash, tear into small pieces, red and green peppers cut into small pieces and spare.
4. Heat the oil pan, put the red and green peppers in turn.Stir-fry the black fungus, then add the yam and continue to stir-fry to break.
5. Stir-fry until broken, add a little salt and chicken can be potted to plate
5. Pour in the eggs quickly, stir-fry evenly, add the right amount of salt to enhance the flavor.

The practice of wood fungus: shredded pork with fish

Muzhu meat
Ingredients needed eggs.Wood fungus .Garlic.Tomatoes.Salt.Oil.
Step 1: Wash and cut the tomatoes, soak the fungus and cut the garlic.
2. eggs into a small amount of salt beaten.
3. Heat the frying pan and pour in the egg mixture, scramble into pieces, set aside.
4. Heat the frying pan, add the garlic and fry evenly, pour in the fungus and tomatoes.