Authentic couple lung slices

The couple lung slices used to be called husband and wife waste slices, in the late Qing Dynasty, there is a couple with no offal of the Muslims discarded cow offal plus special seasoning to make the cold waste slices very famous, because of the tacit cooperation of the couple, let people call it husband and wife waste slices, later think waste slices is not good, change waste to lung, but this dish later added beef but generally no cow lung.

Home made couple lung slices

Ingredients preparation beef 5 kg, beef miscellaneous 5 kg, old marinade 5 kg, crispy peanut rice 150 g, sesame seed powder 100 g, pepper powder 23 g, chili oil 150 g, cinnamon 5 g, star anise 2, pepper 5 g, soy sauce 150 g, MSG moderate amount, white wine 50 g, salt 125 g.
Method steps 1. wash the beef and beef, beef cut into large pieces with beef into the pot.
2. add water to submerge, boil and skim the blood, cook until the meat is discolored and then fish out the meat.
3. then start the pot into the meat and beef, pour in the old marinade, pepper, cinnamon, star anise into the spice packet and then into the pot.
4. then add white wine, salt, water 400 grams, boil for half an hour and then cook on low heat for 1½ hours, then fish out to cool.
5. boil the marinade, take a bowl, add MSG, chili oil, soy sauce, pepper powder and mix well into a sauce.
6. Cut the cooled beef and beef mince into large slices, mix and drizzle into the sauce, sprinkle with crushed peanuts and sesame seed powder.